Friday, February 1, 2013

Chili Cornbread



This is one of my favorite meals. It doesn’t have a lot of ingredients or steps, so if you just follow the recipe I think you will find it is quite easy to make. It is quite deliciously made too. It is sort of like a chili with corn bread sandwich. Fit in to a square pan or a pan of whatever size you please to have it in. I hope you will like this dish as much as I do.  

Ingredients    
·      One package of Chili cornbread
·      One egg
·      Two cans of chili
·      1/3 cup of milk


Steps
·      Mix the eggs and milk together and add the cornbread mix.
·      Open the two cans of chili and dump them into a square baking dish, spread it evenly.
·      Spread cornbread batter over the whole top of the dish.
·      Bake in the oven on 400 degrees for eighteen minuets.

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